John Schwarz
Principal Investigator
Regents Professor
schwarzj@tamug.edu Bld# 3029 (OCSB), Office 280C
Phone: +1 (409) 740-4453
Fax: +1 (409) 740-5001
All aspects of seafood micro-biology. Association of bacterial pathogens with shellfish and devising experimental methodologies to provide the consumer with a safer food product.
B.S., Rensselaer Polytechnic Institute (1967)
Ph. D., Rensselaer Polytechnic Institute (1972)
Mona Hochman
Senior Research Associate and Lab Coordinator
hochmanm@tamug.edu
Phone: +1 (409) 740-4774
Fax: +1 (409) 740-5001
B.S., Texas A&M University Galveston (1994)
M.S., University of Maryland (2000)
Claudia Schinnie
Lab Manager
schinnic@tamug.edu
Phone: +1 (409) 740-4774
Fax: +1 (409) 740-5001
B.S., Texas A&M University Galveston (2009)