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Upcoming Events    

23rd Annual Chili Cook-off

February 28, 2020
11:00a-12:30p, Flag Room: Mary Moody Northen Building.

It’s that time of the rodeo season again where we celebrate the 23rd Annual Chili Cook-off, hosted by TAMUG Staff Council! It will be held on Friday, February 28, 2020 in the Flag Room from 11:00a.m. to 12:30p.m. with official judging starting at noon.  This event is open to all students, faculty and staff on campus, either individually or by team.  There will be trophies for the Overall Chili Cook-Off winner, for the Best Table Presentation, as well as a People’s Choice Award. Make a pot of your best chili and bring enough for everyone to sample. We will supply the cups and spoons for everyone to taste your culinary delight!

If you would like to enter into the competition, or if you have any questions, contact Taylor Kemp at ext. 7165 or by email at by February 18th.

TSC Chili Cookoff