Contact Information

One of the objectives, that the staff of the Department of Dining Services has is to provide you with the best meals possible and to consistently strive to make your dining experience a pleasant one.  Everyone is encouraged to make recommendations on food items and service through our managers, comment cards and the Dining Services Committee.  We value your praise and criticism, let us know how we're doing.

We believe that listening to our customers is one of our primary strengths.  It is important for us to know what you like and what you don't.  Please contact the appropriate person with your comments and/or questions.  We look forward to hearing from you.

Name Title Phone Email
Gail Abrams-Aungst Director of Dining Services x4590 abramsg@tamug.edu
Lisa Webb Food Service Manager III x4593 rosserl@tamug.edu
Vacant Production Manager x7156
Jacques Myers Production/Catering Chef x4747 myersj@tamug.edu
Willie Spurlock Asst. Production Manager x4747 spurlocw@tamug.edu
Patty Gonzales Business Coordinator x4591 evansp@tamug.edu

 

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